Happy National Cookie Day!
I shared these bars on my Facebook Page and people loved them! They were virtually gobbled up. This is such an easy recipe and it comes together so quickly. Plus, you probably have all of the ingredients in your pantry already! If you don't feel free to add, subtract, and experiment as you like.
Big thanks to Nestle Toll House for providing the morsels for these goodies!
Celebrate #NationalCookieDay with all my fellow cookie fanatics! Below is a list of great cookies to make this holiday: (Thanks to Erin of The Spiffy Cookie for hosting)
I shared these bars on my Facebook Page and people loved them! They were virtually gobbled up. This is such an easy recipe and it comes together so quickly. Plus, you probably have all of the ingredients in your pantry already! If you don't feel free to add, subtract, and experiment as you like.
Big thanks to Nestle Toll House for providing the morsels for these goodies!
Coconut S'mores Bars
by theFoodette
Ingredients
1/2 stick butter
4 cups mini marshmallows
1/2 cup Nestle Toll House Morsels
(I used milk chocolate but use dark chocolate if you like!)
1/2 sleeve Graham Crackers, crumbled
1/2 cup Toasted Shredded Coconut
Tools
1 non-stick pot
1 8x8 dish, buttered
Spoon or spatula for mixing and spreading
Directions
Melt butter over medium heat in your pot.
Once butter is melted turn heat to medium-low and stir in marshmallows to melt.
Add in chocolate morsels, graham cracker crumbles, and toasted coconut shreds. Stir and fold to combine.
Transfer to your buttered dish and spread.
Top with extra coconut and morsels if desired.
Chill in the fridge until completely cool.
Cut into squares and enjoy!
Celebrate #NationalCookieDay with all my fellow cookie fanatics! Below is a list of great cookies to make this holiday: (Thanks to Erin of The Spiffy Cookie for hosting)
- Cherry Chocolate Chip Cookies by Kate's Recipe Box
- Chocolate Cinnamon Crinkle Cookies by A Day in the Life on the Farm
- Chocolate Dipped Butter Cookies by Hezzi-D's Books and Cooks
- Christmas Lights Cookies by Cheese Curd In Paradise
- Christmas Whoopie Pies by The Freshman Cook
- Classic Old Fashioned Snickerdoodles by Big Bear's Wife
- Coconut S’Mores Bars by The Foodette
- Gingerbread Snickerdoodles by The Redhead Baker
- Peanut Brownie Sablés by Karen's Kitchen Stories
- Pistachio Cardamom Cresent Cookies by Savory Moments
- Quince and Almond Filled Cookies by Palatable Pastime
- Rosettes by That Recipe
- Spritz Cookies with Christmas Sprinkles by Our Good Life
- Tahini Cookies by The Spiffy Cookie
Oh these definitely look like wining bars. You cannot go wrong with s'mores!
ReplyDeleteI am a big fan of cookie bars, especially at Christmas time. Great flavor, less work :) My crew would love these.
ReplyDeleteCookie bars are so perfect. These would be perfect for shipping to loved ones who can't be home for Christmas.
ReplyDeleteI love cookie bars and these look super good!
ReplyDeleteAll the good stuff! Now this is a cookie I can really sink my teeth into!
ReplyDeleteYum! What a tasty and easy to make cookie. Great idea!
ReplyDeleteThes sound delicious!! Love anything S'mores!
ReplyDeleteI love the addition of the coconut in the bars!!
ReplyDeleteThey taste best when they're youthful and green (before turning dark colored and creating white meat). The water inside a coconut is profoundly invigorating and rehydrating.
ReplyDeleteFresh Coconut Singapore
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